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Fiesta Americana Grand Coral Beach Cancún Resort & Spa

After business is done for the day, your group can relax and indulge in a magical theme night that will add an elegant touch to your meeting agenda—and create a lasting impression for your attendees.

The Mayan Jungle

Immerse your group in a world of wild vegetation, natural foliage and tropical flowers as our ballroom is transformed into an enchanting jungle. This memorable journey will take them to new worlds of sensory exploration, including a Mayan dining experience sure to tantalize the taste buds.

The Mayan Tradition Menu

For the perfect complement to the sensory experience of the Mayan Jungle, Executive Chef Eric Scuiller recommends The Mayan Tradition menu, which includes:

Yucatan lime and chicken soup with sautéed bell peppers and onions garnished with fried tortilla juliennes

Xech, jicama and orange salad mix, marinated with grinded chili and a hint of lemon

Caribbean grouper Tikin-Xic, baked with achiote, sour orange and garlic served with grilled tomato, bell peppers, onion and avocado

Dark chocolate pyramid mousse served on top of a thin genoise cake with raspberry coulis